Blue Fluted Half Lace and Plain". Part of a Royal Copenhagen porcelain dinner and coffee set, decorated in underglaze blue. (83)
Half Lace: 8 soup plates no. 659 and no. 605, 8 dinner plates no. 571 and 624, 6 luncheon plates no. 572, 6 pastry plates no. 575, 7 coffee cups and 9 saucers no. 756, 6 saucers no. 258, triangular dish no. 515, shell shaped bowl no. 537, 5 small dishes no. 504, salt sprinkler no. 712, pepper sprinkler no. 711, 3 salt cellars no. 706, sauce boat no. 587, square bowl no. 708, 3 bowls no. 624, sauce boat no. 661, dish no. 666, leaf shaped dish no. 547, leaf shaped dish no. 548, dish and cover no. 622, creamer no. 522, sugar bowl no. 605 and pot de creme no. 743.
Plain: vase no. 384, jug no. 482, salt sprinkler no. 480, pepper sprinkler no. 467, 2 egg cups no. 115, salt sprinkler no. 439, butter jar no. 400, sauce boat no. 563, tea pot no. 258 and mustard pot no. 358.
Blue Fluted ironstone: salt cellar no. 2250.
B&G: bowl and oval dish.
Blue Palmette: 2 mugs no. 497.
Shell shaped bowl no. 537 with sanding down at handle. Salt sprinkler no. 439 and pepper sprinkler no. 711 missing stopper.
2nd quality: 5 small dishes no. 504 and 1 saucer no. 756.
3rd quality: 2 soup plates no. 605, pot de creme no. 743, 3 coffee cups no. 756, one cup marked no. 719.
8 dinner plates no. 571 (624): mostly 4th quality.
4th quality: square bowl no. 708, sauce boat no. 587, butter jar no. 400, 6 soup plates no. 659, 6 pastry plates no. 575, 3 bowls no. 624, sauce boat no. 661, dish no. 666, 6 luncheon plates no. 572, sugar bowl no. 605, 6 saucers no. 258 and 6 saucers no. 756.
Jug no. 482 missing the cover.
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